나이
9년
색
원산지 Poland
맛과 풍미
혼합물
45%
46%
9%
액체(리퀴드)
밀가루
기타
The Beast
2015 이후
my love for bread :)
특징
Smooth, fruity, bubbling, sticky.
맛과 풍미
레시피
시작하는 원료
- 125g Wheat flour
- 125g Water
- 25g Starter
먹이재료
- 60g Wheat flour
- 60g Water
- 20g Undefined
1
Add wheat flour
60g Wheat flour
2
Add lukewarm water
60g Water
3
Add starter
20g Undefined
4
Mix all ingredients, leave to rise for 24 hours at room temperature.
작업방식
1
Add wheat flour
125g Wheat flour
2
Add lukewarm water
125g Water
3
Add starter
25g Starter
4
Mix all ingredients, leave to rise for 8-10 hours at room temperature before using it to bake a bread.
If preparing for the first time - repeat this cycle 4-5 times every 24 hours before using the starter for baking bread for the very first time.