
혼합물
Unknown
액체(리퀴드)
밀가루
기타
Bartholomew
2017 이후
특징
Fairly mild flavor with strong gas ethanol production. Crumb can be a bit inconsistent, but usually open and airy.
맛과 풍미
레시피
시작하는 원료
먹이재료
- 60% Whole wheat
- 40% Water
1
60% Whole wheat
40% Water
작업방식
1