I could never bake bread before bit seem to be successful with sourdough. I want to be more self sufficient so knowing how to bake real bread was a good way to do more for myself.

특징

Pretty easy going, quite young.

점도

맛과 풍미

레시피

시작하는 원료

먹이재료

Pour approx half away, or use in a different recipe, top up with 100g water 100g strong bread flour.

작업방식

Result

Patrick Ryan's bread

Delicious but not sour with a lovely crust.

Sark chocolate cinnamon twist sourdough brioche

Yessssss

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