Cretan sour trachanas recipe

Cretan sour trachanas

Malia Heraklion, Greece

혼합물

75%
23%
2%
액체(리퀴드) 밀가루 기타
Cretan sour trachanas

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2017 이후

특징

Sour aromatic froutie

맛과 풍미

레시피

시작하는 원료

  • 5% Sour trachana
  • 10% Rye
  • 30% Type m
  • 50% Bread flour
  • 60% Water
  • 20% Sheep kefir milk

먹이재료

1

작업방식

1
I start it whith sour barley trachana and i feed every Day a small amount of that every day Mix together sour trachana with boiling water let it cool to room temperature and use this water for the first feedings
5% Sour trachana
2
10% Rye
3
30% Type m
4
50% Bread flour
5
60% Water
6
20% Sheep kefir milk
7

Result

Cretan sour trachanas  first overview

Preserve your sourdough for the future

Create your own Explore sourdough library