Miscela
Unknown
Liquido
Farina
Altro
Flour de Louisiana
dal 2021
A great friend~
Caratteristiche
It was very thick, a bit salty. I feed daily and it is extremely active. It actually blew the lid from a container recently.
Sapore e aroma
Ricetta
Ingredienti di partenza
Ingredienti per il rinfresco
1
Metodo di lavorazione
1
A gift from a local pizzeria. The dough that began this starter was originated from yeast over 50 years ago.
2
Result
Flour de Louisiana
This starter is so active. I started this loaf this morning and baked it this afternoon. It was ready!