Edad
4Años
Color
Country of origin Reino Unido
sabor
& aroma
Mezcla
50%
50%
Líquida
Harina
Otros
Burbujitas
desde 2020
I listen to The Guardian long audio read “Flour power: meet the bread heads baking a better loaf“ and, since I have tried doing some fermented foods before (vegan cheese, ginger beer, milk and water kefir), I decided to give it a go. That's how I met Burbujitas.
Características
Burbujitas is a hardworking and reliable starter. She always makes the perfect bread and I don’t even need to knead!! I just mix her with Khorasan wholemeal and let them do they magic. We have been together for less than two months, but she has already become part of the family along with Bichito the water kefir and all the herbs and plants around the house and the ‘balcodín’ (balcón + jardín).
gusto
Receta
Ingredientes de partida
- 50% Organic stoneground rye
- 50% Filtered bristolian water
ingredientes de alimentación
- 4tbsp Organic stoneground rye
- 4tbsp Filtered bristolian water
1
4tbsp Organic stoneground rye
4tbsp Filtered bristolian water
método de trabajo
1
50% Organic stoneground rye
50% Filtered bristolian water
Result
Lovely bread
