Walter recipe

Walter

St vith, Belgium
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Age

7Years
Color

Country of origin Belgium

Taste
& Flavour

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Sourdough
in the world

  • 3005 sourdoughs
  • 112 countries
  • 2502 cities

Mixture

88%
12%
Liquid Flour Other
Walter

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Since 2017

For my work :)

Characteristics

Wholewheat flour and Sparkling water

Taste & flavour

Recipe

Starting ingredients

  • 25% Wheat flour
  • 75% Wholewheat flour
  • 50% Sparkling water
  • 50% Still water

Feeding ingredients

1
Every Two weeks when I'm in St Vith. My Sourdough is resting in the fridge.

Working method

1
25% Wheat flour 75% Wholewheat flour 50% Sparkling water 50% Still water

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Create your own Explore sourdough library