![Grandma Ingrid's recipe](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/default/avatar_sourdough2.jpg?itok=KoL3bPM2)
혼합물
100%
액체(리퀴드)
밀가루
기타
Grandma Ingrid's
1980 이후
I was give starter and a few recipes from a friend.
특징
Nice bake not a overly strong sourdough flavor.
맛과 풍미
레시피
시작하는 원료
- 240g King arthur all purpose
- 240g Water
먹이재료
1
작업방식
1
Add flour and water
240g King arthur all purpose
240g Water