혼합물

100%
액체(리퀴드) 밀가루 기타
Janice

Preserve your sourdough for the future

Create your own Explore sourdough library

2013 이후

Love the taste. None available commercially.

특징

I have fed it rye flour every other feeding. It is sour and tangy.

맛과 풍미

레시피

시작하는 원료

  • 50g Wheat flour

먹이재료

1

작업방식

1
Made from flour and water.
50g Wheat flour
2
Water. 50 grams

Preserve your sourdough for the future

Create your own Explore sourdough library

의견