Età
7Anni
Colore
Paese di origine Argentina
Taste
& Flavour
Miscela
Unknown
Liquido
Farina
Altro
Cukis
dal 2017
I was studying for chef and had a seminar on sourdough bread. I already loved baking and wanted to experiment with this technique
Caratteristiche
Cukis has great strength and is always bubbly. Nutty flavor always yields great bread
Sapore e aroma
Ricetta
Ingredienti di partenza
Ingredienti per il rinfresco
1
Metodo di lavorazione
1
Pe Va