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混合物
41%
44%
14%
流体
粉
其他
Pasta Madre Grande Impero
自2004以来
We are sons of a baker. After decades of producing every type of bread, I've decided to stop and dedicate myself entirely to createting a new concept: the "real bread". Now, after almost 20 years, I can say that it was the right choice.
特性
Our sourdough is very active: with it we bake every day a real artisanal sourdough bread and it gives a very crunchy texture which melts in your mouth.
味道
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配方
起始配料
- 25kg Grande impero's pasta madre
- 75kg “0 type”
- 70kg Water
喂养配料
- 100% Nothing
1
Since we bake with our sourdough every time the sourdough would need feeding, we don't need to add anything else. Every day we take a piece from the sourdough that we will use to bake and use it as our new starter.
100% Nothing
制作方法
1
Grande Impero's Pasta Madre, which is 18 years old
25kg Grande impero's pasta madre
2
Add “0 type” flour to the mixture
75kg “0 type”
3
Add water to the mixture
70kg Water
Result
Classico
Its appearance is reminiscent of an ancient aristocrat from the Roman Empire: majestic yet refined.




评论
Very proud of my creation :)