混合物
100%
流体
粉
其他
Vince
自2016以来
特性
Not really sure, I have nothing to compare it with!
味道
配方
起始配料
- 50% Spelt
喂养配料
- 50% Water
1
50% Water
制作方法
1
Sourdough starter created in Vincennes, France in around 2016
50% Spelt